I have seen my coworkers and managers just be lazy and unsanitary. What they do makes my skin crawl.
When I was learning to slice and weigh meat, I was instructed to stick any excess to the side of that nasty slicer with mysterious black spots on it, and place it back when I needed more weight.
I have seen people pick trash up off the floor with their gloves on and resume preparing food. They move the trash bins around with their gloves and prepare food with them. They allow meat and cheese slices to just touch the second line bare without paper or a cutting board, I have never seen somebody clean it.
My old manager would just step on top of the lines to reach something or clean instead of getting the little ladder. Dishing hanging up to dry still have sauce/food in them.
Be wary about where you eat, these people do not gaf 😭