r/FoodNYC • • 2d ago

Weekly Reservation Transfer Thread

2 Upvotes

Please read the rules before commenting. Also, any type of "looking for a reservation" request is NOT ALLOWED.

  1. This thread is the only place on the subreddit for transferring restaurant reservations. If you make your own thread, it will be removed.
  2. You may transfer reservations for below or equal to face value (plus all taxes and fees) ONLY. You must clearly state both the price you paid and the price you're looking for in the post. Gouging will not be tolerated.
  3. You can only transfer reservations that are nonrefundable, ie, you cannot cancel them without forfeiting your money. If you have a refundable or free reservation and you can't make it, cancel it with the restaurant.
  4. The only reason we're allowing transfers is so people don't have to forfeit expensive pre-paid meals. If you want to buy a reservation, you are not one of these people. No posts asking to buy reservations.
  5. The mods of /r/FoodNYC accept no responsibility for these transactions. Tock and Resy both allow transfers on the website - if someone tells you otherwise it's a scam. Do your own research on your transaction before handing over any money to a third party. Check with the restaurant, check account ages, meet in person if feasible.

Note that this thread is reposted Sunday evenings.


r/FoodNYC • • 15d ago

Self-Promotion Monthly Thread

1 Upvotes
  1. This post is for people to promote businesses that they have a personal investment in, such as if you are the owner, an employee, developer, or social media manager. This includes websites, apps, and any establishment that sells food or drink.
  2. Any other self-promotion posts will be removed. One noted exception is for pop ups and other special events. For those, you can make a standalone post (within reason; posting frequency subject to approval).
  3. This thread will be pinned and reposted monthly. Businesses can comment once per post (not including replies).
  4. It shouldn’t have to be said, but this post is specifically for local businesses. No national chains, online retailers, or businesses based in other cities. 

r/FoodNYC • • 9h ago

Question Best fried rice, I’m in new York tomorrow for most of the day and I want really good fried rice. Idc about the rest of whatever they have I literally just want pork or chicken fried rice.

56 Upvotes

I’m in new York tomorrow for most of the day and I want really good fried rice. Idc about the rest of whatever they have I literally just want pork or chicken fried rice.


r/FoodNYC • • 13h ago

Question Spicy Korean Stews & Soups in the Queens Area, like ParkSanbal?

9 Upvotes

Does anyone have a local spot in the Queens area that offers some great Korean stews or soups (that are thick!) and has a kick? Jjigaes and such!

Have tried ParkSanbal, which we enjoyed; anything similar in the Queens area? Can travel, too![](https://www.reddit.com/r/KoreanFood/comments/1j1k05a/parksanbal_korean_restaurant_4110_162nd_st/)


r/FoodNYC • • 19h ago

Question Looking for a butcher that sells ground poultry year around

10 Upvotes

need ground turkey from a butcher

which nyc butcher sells ground turkey or turkey breast/thighs/legs/bones etc

I don't eat red meat and get all my chicken from the butcher. My current ,doesn't sell Turkey how I need. If you know, your input would be sooo welcomed and appreciated


r/FoodNYC • • 18h ago

Question In search of a low lit cozy UES restaurant for a nice (preferably italian) dinner

7 Upvotes

Hi all! In search of what's stated in the caption. Going on a date with someone i don't necessarily want to be seen with, so looking for somewhere nice but discreet! Not too scene-y but good or even great food preferred.


r/FoodNYC • • 10h ago

Discussion restaurants from other cities opening in NYC - Boston, LA

0 Upvotes

I feel like lately there's been a surge of popular spots in other cities opening in NYC, for example from Boston just recently there's Table Mercato, Yume Ga Arukara. From LA there's Wake and Late that's rumored to be opening, apparently EREWHON??? there's obviously more, but is anyone else just groaning at this? another step for NYC to become completely indistinguishable from any other city in the US. it's really annoying me


r/FoodNYC • • 1d ago

Review Union Sq cafe is still one of my favorite places to sit down for lunch if I feel like spending some money

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545 Upvotes

I like to think of it like the perfect hotel bar. The service is immaculate, the menu does just enough, the food is always great and it's reliably consistent - and I can saunter in wearing jeans and a t-shirt and sit at the bar any time I want.

Is it the most inventive place on the planet? Is it the best food I have ever had? Is it the prettiest space with the most immaculate vibes? No, not really. But I know when I walk in I am about to have a 9/10 lunch every single time.

Side note - when I went yesterday a woman sat next to me and asked the bartender, "Any chance I can be in and out in 15 minutes? I want a manhattan and a salad" The salad came out faster than the cocktail. Love that kinda shit.


r/FoodNYC • • 8h ago

Question Best banana strawberry smoothie on manhattan? Recs

0 Upvotes

I sometimes are in college and crave a good big large banana strawberry smoothie, ofc i do it myself at home when i have time but i tried: one smoothie place near wtc, it was 7/10, one in 16th street in manhattan also a smoothie place next to a tarot spiritual stuff store,8/10, i find the macdonalds one better lol. But any recomendations, ik this smoothie is very easy to make at home, i just sometimes are in manhattan and want one lol.


r/FoodNYC • • 13h ago

Question Any recommendations for Peanut/Nut-Free Bakery Items?

0 Upvotes

Anyone else with a peanut/nut allergy have any enjoyable baked goods they found to be safe? Personally, i enjoyed the from Lucie nut free carrot cake.


r/FoodNYC • • 11h ago

Question Monday walk in at Monkey Bar around 9pm or later possible or not?

0 Upvotes

im coming to NYC next week and was wondering if this would be possible or not really


r/FoodNYC • • 15h ago

Question Which is better for bottomless brunch the mean fiddler or the horny ram??

0 Upvotes

My friends and I are going to wear costumes and drink during Halloween and we're between the two options.


r/FoodNYC • • 1d ago

Question Where can i find banana bread with chocolate chips?

19 Upvotes

I been looking and nothing comes out😭😭😭


r/FoodNYC • • 1d ago

Review Went to Sam's on Court Street Brooklyn this weekend

24 Upvotes

Recently went to Sam’s on Court Street and was pleasantly surprised to see that, overall, the interior really hasn’t been touched. I think they added a small half-wall that creates a few more tables and separates the bar a bit, but otherwise it’s remarkably intact. Honestly, I’ve never seen the interior looking so good. It was nice to see the place with some life back in it.
I also noticed they kept the same cheap red wine and the same glasses, although they’ve stopped pouring the wine all the way to the rim the way Lou used to.
We started with the Caesar salad. I actually enjoyed the croutons, but they clearly phoned in the dressing. It was very mayo-heavy, and I honestly couldn’t imagine them not using a bottled Caesar dressing.
Next was the cacio e pepe, mostly because my date wanted it. I don’t remember this ever being a dish there. It was a tiny portion and pretty forgettable—too thick, muted in flavor, with the pepper doing almost all the work.
But the most upsetting, and honestly unforgivable, thing was the chicken parm.
It was clearly a Sysco-type product. I’m a chef and I’ve worked in both fancy places and cheap places—I know processed chicken when I see it. The chicken was thin, hard and gummy. It looked beautiful: perfectly melted cheese, nice red sauce, everything presented the way it should be. And the sauce and cheese actually tasted like what I remember.
But the chicken itself was awful. It had the texture of a cafeteria chicken finger. We literally each took a bite of the hard chicken and just ate the cheese off.

That said, the room has never looked better, and it was genuinely nice to see some life brought back into the place. The sauce and cheese on the chicken parm were good enough that I’m curious whether the pizza is still on point.
Has anyone else been recently? I’d be interested to hear what other people have experienced there???

https://maps.app.goo.gl/3K6ayEW7NhjQozL29?g_st=ic


r/FoodNYC • • 11h ago

Question does anyone know where I can get a deep dish pie in the city? 🍕

0 Upvotes

question as is where can I get a Chicago deep dish style pizza that’s not Unos?


r/FoodNYC • • 1d ago

Question Where can I find Akuri (Parsi spicy scrambled eggs dish) ?

4 Upvotes

These spicy scrambled eggs are one of the best things for breakfast on the planet and I’m curious if anyone has encountered it here in the city.


r/FoodNYC • • 16h ago

Question Best Burrito in NYC! Where can it be found? Please help!

0 Upvotes

Ive been craving burritos recently and had two this month and they were...bad. Not even average, but actually not good.

So tell me where do you think I could get a good burrito in this city. I want to try this weekend.

Open to anywhere (except Staten Island or The Bronx mainly because those are LONG commutes for me).


r/FoodNYC • • 1d ago

Question Where can I find pomegranate dishes or pastries in NYC?

13 Upvotes

I am putting together a pomegranate-themed food tour around NYC and could use some recommendations! I am looking for sweet or savory dishes that feature pomegranate, especially seasonal specials while the fruit is at its peak.

Any favorite bakeries, restaurants, or specific dishes worth checking out? Looking primarily in Manhattan.


r/FoodNYC • • 3d ago

Shitpost Seeing a closed Blank Street absolutely made my day

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3.5k Upvotes

I was in the Upper West Side yesterday and happened to pass by the location of the recently closed Blank Street location on 86th street and Broadway. Support your local coffee shop and not PE slop. Fuck Blank Street


r/FoodNYC • • 1d ago

Question What are some restaurants to visit next after visiting Smith and Wollensky and Cada Enrique?

3 Upvotes

My job schedule has me work weekends but weekends are also when I like to explore new restaurants in the city since it’s my cheat day.

After my shifts as a waiter, I usually just wanna sit down somewhere nice by myself and have a good meal, it’s a bonus if they’re open late just in case. I know that’s not that descriptive but I always love trying new things


r/FoodNYC • • 2d ago

Question Bakery that uses old school shortening icing not buttercream

77 Upvotes

Do you remember the cake icing of the 70’s and 80’s? The one that is made from high ratio shortening and NOT butter? It would crust on the outside but was light and fluffy underneath. Anyone know if there are bakeries in NYC that still use that icing?

Edit- I know it’s hard to tell from a picture but it looks like this. The outside gets crusty (like if you touch it, it doesn’t transfer to your finger) but it’s soft and fluffy under that crust. This particular picture is from cake I got at Giusepinna’s in South Windsor, CT.

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r/FoodNYC • • 2d ago

Question Keen’s steakhouse pipe club card - has anyone successfully gotten a pipe out of there in the last 10 years?

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202 Upvotes

They haven’t ever said no, but they’ve also led me on twice with no reply in person and by email.


r/FoodNYC • • 1d ago

Question Is 1 hour for dinner enough for the Monkey Bar if reservation is at 5 pm?

0 Upvotes

Apologies, I know there is a thousand posts about the MB but I will delete this later if needed.

I was able to get a 5 pm reservation for dinner there, but we need to leave by 6:10, 6:15 max. Is it realistic to come at 4:30, sit at the bar, tell the staff that we are tight with time and just order everything at once. We plan one appetizer for sharing and two main courses. Maybe dessert if there is time (sorry but the chocolate dessert looks insane). On a good note, we would be "donating" some of regular sit down time to some walk in party!

Anyway, as the dinner time starts at 5, the kitchen will not be pre-swamped, so we are hoping it's realistic.

Thank you!


r/FoodNYC • • 1d ago

Question Has anybody here dined solo at Eulalie in Tribeca?

2 Upvotes

When I have a life milestone, I often like to take myself out to a really special solo dinner, by which I mean a memorable dining experience with really warm and kind service. I'm fortunately looking forward to having something to celebrate soon, and multiple people have recommended Eulalie to me as having the kind of homey, personalized service I really like. But after searching this sub and online reviews for people talking about solo experiences with Eulalie, and I found that (a) there aren't a ton of accounts of Eulalie in this subreddit in general, which makes sense because it's small, opened just a few years ago, and maintains a low profile online, and (b) I basically couldn't find any info about people's experiences solo dining there.

So, I'm curious if anyone has dined there solo, or is familiar enough with the restaurant to have an idea whether it would be a good way to get the full Eulalie experience.

From what little information there is about Eulalie online, I've observed a few things. What differs it from places whose service really caters to solo diners is that there's no bar seating, and it generally seems to have a somewhat older/old-school crowd. I also know it has a no-phones policy, though I like that — I enjoy solo dining with a notebook.

On the other hand, I've heard that it's a really friendly place where the owners and staff create an experience that's genuinely quite social with the guests, though I don't know how dependent this is on groups/regulars etc.

I guess the reason I ask is that I've had the experience of eating at some old-school, upscale, table-only (no bar/counter) places where I felt, as a young man (early 30s, baby face) solo diner, I stuck out a bit and the staff was less sure what to "do" with me compared to how they interacted with groups and regulars. I know that dinner at Eulalie is a long dining experience, so I don't want to end up putting myself in an awkward situation.

I am a rather low-maintenance solo diner, but I love places that just kind of pull you into their scene, even solo.

So yeah! I hope this question isn't too precious/overthinking. I just like to go all out on special occasion solo dining so I try my best to do my research. I'd love to hear your thoughts!


r/FoodNYC • • 1d ago

Question Fidi lunch spots near the target on Greenwich street?

5 Upvotes

Anyone know any good takeout places near this area? Have to run to this target to grab something quick figured id see if there were any lunch spots on the way. Also im taking the j there so anything around that target to the fulton street stop is fine. Also looking more for takeout than sit down since I have to make it to the east village to get to work after